preheat oven to 350
1 1/4 Cup all purpose flour1/2 Tsp. baking soda
1/4 Tsp. salt
1/2 Cup butter
1/2 Cup packed brown sugar
1/2 Cup white sugar
1 Egg
1/2 Tsp. vanilla extract
1 1/3 Cup flaked coconut
-combine flour, baking soda and salt; set aside
-cream together butter, brown sugar and white sugar until smooth. Add in egg and vanilla, beat until light and fluffy.
-gradually add flour mixture to butter mixture.
-drop teaspoon sized portions onto ungreased cookie sheet about 3 inches apart.
-bake for 8 to 10 minutes or until lightly toasted.
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